Saffron (Iranian)

Indulge in the richness of Ajmaeen Saffron, premium-grade saffron harvested from the finest fields of Iran. Encased in an elegantly designed paisley tin, this saffron delivers unmatched aroma, deep red threads, and a flavor profile known to elevate any culinary creation. Whether you're brewing a cup of golden tea or adding a touch of luxury to biryanis, desserts, or skincare rituals, Ajmaeen Iranian Saffron offers purity and authenticity in every strand.

 

Key Benefits:

Natural Antioxidant – Supports immunity and fights oxidative stress.

Mood Booster – Traditionally used to help alleviate mild depression and anxiety.

Digestive Aid – Promotes healthy digestion and appetite.

Skin Enhancer – Used in face masks for a radiant glow.

Culinary Magic – Adds rich color, aroma, and flavor to sweet and savory dishes.

Usefulness: Ideal for;

• Cooking (biryani, paella, desserts, milk)
• Beverages (saffron tea, infused water, golden milk)
• Skincare (DIY masks and serums)
• Ayurvedic or herbal practices

How to Use:

Soak 4-6 threads in warm water, milk, or broth for 10–15 minutes to release full flavor and color.

Add the infusion to your dish, drink, or cosmetic recipe.

Use sparingly – a little goes a long way!

Precautions:

Do not consume in excess (limit to under 1.5g/day for adults).

Pregnant women should consult a doctor before use.

Store in a cool, dry place away from sunlight to preserve potency.

FAQ:

Q1: Is this saffron pure and unadulterated?
A: Yes, Ajmaeen Saffron is 100% pure, premium-grade Iranian saffron with no additives.

Q2: How long does saffron stay fresh?
A: When stored properly, saffron can maintain potency for up to 2 years.

Q3: Can children consume saffron?
A: Yes, in very small quantities and preferably under supervision.

Q4: How many strands should I use per serving?
A: 4–6 strands are sufficient for most recipes or beverages.

Q5: Is it safe to use saffron on the skin?
A: Yes, but perform a patch test first to avoid allergic reactions.